How long does Hard-Boiled Eggs last?
Hard-Boiled Eggs last 1 week (shell or peeled) in the fridge. Spoilage signs to check, storage tips, and cited food-safety sources.
Quick answer
Can I still eat it?
Use this as a conservative screen before you rely on the storage window. If anything seems unsafe, discard it.
Hard-Boiled Eggs is within the fridge window if it stayed cold/dry as required and shows no discard signs.
Sealed / unopened: N/A
Signs Hard-Boiled Eggs has gone bad
- Sulfurous rotten-egg smell.
- Slimy whites or abnormal pink or iridescent discoloration.
Discard immediately if
- Any sulfurous smell when cracked
- Visible cracks in the shell with any seepage
- Pink, green, or iridescent yolk or white
Why guidance varies
Cooked food safety depends on how quickly it was cooled to 40°F, container depth, and whether it stayed under the 2-hour danger zone limit before refrigerating.
Get a heads-up before it expires. Search the full database instead.
Frequently asked questions
How long does Hard-Boiled Eggs last?
In the fridge: 1 week (shell or peeled). Sealed / unopened: N/A. Refrigerate within 2 hours of cooking. Use hard-cooked eggs—in the shell or peeled—within 1 week (FDA/FSIS). Store peeled eggs in a covered container; do not rely on submerging in water. Do not freeze hard-cooked eggs.
How can you tell if Hard-Boiled Eggs has gone bad?
Signs that Hard-Boiled Eggs has gone bad: Sulfurous rotten-egg smell; Slimy whites or abnormal pink or iridescent discoloration.
What does the date label on Hard-Boiled Eggs mean?
Hard-Boiled Eggs usually doesn't carry a printed date label — judge by storage time and the spoilage signs above.